South Fork is a family friendly PNW Gastropub & patio with internationally inspired flavors utilizing locally sourced ingredients. We are known because of our mission to create a welcoming community gathering spot for people to eat, drink, and gather. Our commitment to quality and innovation has earned us a loyal following among locals and tourists alike.

Front of House Staff

$16.30 an hour + tip pool

Are you tired of cooking the same thing day in and day out? Want to spice things up and work somewhere that's as unique and creative as you are? Be a part of the excitement and freshness of a "Scratch Kitchen" where we hand-craft everything.

South Fork is looking for friendly, outgoing Front of House to bring our unique hospitality to life! You'll greet customers, make sure they know all the things that make us special.

The Good Stuff (money & benefits)
$16.30 per hour (DOE) + tips.
FREE Shift meal for all shifts worked over 6 hrs.
25% Discount off food & beverage for yourself and your immediate family members.
Sick Time accrual for both full and part-time team members. Sick Time accrual starts on your first day, can be used after 90 days.

The Deets (what you'll be expected to do in the job)
Responsible for exceptional customer experience
Responsible for greeting guests in a positive "glad you are here" South Fork hospitality

Help promote the daily specials, know the menu and suggest things that sets South Fork apart from other establishments

Minimum Qualifications
3+ years of Line Cook experience in a high-volume restaurant preferred.
Experience with cooking food to preferred specifications.
Current food safety knowledge and valid Food Handler Card at time of hire.
Ability to hustle without sacrificing quality or attention to detail.
Physical requirements - must be able to stand and move around a kitchen for up to 8 hours; lift and carry up to 50lbs.

Job Types: Full-time, Part-time

Posted 6/10/2024