Fall City Roadhouse Restaurant and Inn
Hospitality
Great food, wonderful staff and owners
Breakfast Line Cook
Position Type: Part-Time (Wednesday - Friday)
Job Description:
Fall City Roadhouse and Inn is seeking a dedicated and experienced Breakfast Line Cook to join our team. As a Breakfast Line Cook, you will be responsible for preparing and cooking breakfast dishes to our high standards of quality and presentation.
Responsibilities:
Prepare and cook breakfast items according to established recipes and standards.
Ensure all food is prepared in a timely and efficient manner.
Maintain a clean and organized work area.
Follow all food safety and sanitation guidelines.
Assist with inventory management and ordering supplies as needed.
Collaborate with the kitchen team to ensure smooth operations.
Qualifications:
Previous experience as a line cook, preferably in a breakfast setting.
Strong knowledge of cooking techniques and breakfast recipes.
Ability to work efficiently in a fast-paced environment.
Excellent attention to detail and organizational skills.
Strong communication and teamwork abilities.
Flexibility to work Wednesday through Friday mornings.
Benefits:
Competitive pay based on experience.
Opportunity to work in a friendly and supportive environment.
Potential for growth and advancement within the company.
If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Please submit your resume and a brief cover letter outlining your experience and availability.
How to Apply: Please send your resume and cover letter to fcrjobs.john@gmail.com or drop them off in person at Fall City Roadhouse and Inn.
Job Posted 12/17/2024
Hiring Manager
John Manning
Phone: 425-698-7382
Email: fcrjobs.john@gmail.com